TRS Tandoori Masala

TRS Tandoori Masala is a traditional Indian spice blend specially created to deliver the rich, smoky, and aromatic flavours of authentic tandoori cuisine. Expertly blended from premium-quality spices, this versatile seasoning makes it easy to recreate classic North Indian dishes at home, whether cooked in a traditional tandoor, oven, grill, barbecue, or air fryer.

This carefully balanced masala combines warm, earthy, mildly spicy, and tangy notes that enhance the flavour of meat, poultry, seafood, paneer, and vegetables. When mixed with yoghurt and a little lemon juice, TRS Tandoori Masala creates a delicious marinade that helps produce tender, juicy dishes with the distinctive taste and vibrant colour associated with traditional tandoori cooking.

The spice blend typically contains ingredients such as coriander, cumin, paprika, chilli, turmeric, black pepper, garlic, ginger, cinnamon, cloves, cardamom, nutmeg, fenugreek, and other aromatic spices. Together, these ingredients create a rich and well-rounded flavour profile that complements a wide variety of recipes.

TRS Tandoori Masala is incredibly versatile and can be used not only as a marinade but also as a seasoning for curries, roasted vegetables, wraps, rice dishes, and grilled foods. Simply adjust the amount to suit your preferred level of spice and flavour.

Key Features:

• Authentic Indian tandoori spice blend.

• Rich, smoky, mildly spicy, and aromatic flavour.

• Perfect for marinades, grilling, roasting, and barbecuing.

• Suitable for chicken, lamb, beef, fish, seafood, paneer, tofu, and vegetables.

• Easy-to-use seasoning for traditional Indian recipes.

• Made from carefully selected premium spices.

• Suitable for vegetarian and vegan recipes when used with plant-based ingredients.

Suggested Uses:

• Tandoori Chicken

• Chicken Tikka

• Lamb Tikka

• Grilled Fish

• Tandoori Prawns

• Paneer Tikka

• Roasted Vegetables

• Kebabs

• Rice Dishes

• Wraps and Sandwich Fillings

Directions for Use:
Mix TRS Tandoori Masala with plain yoghurt, lemon juice, and a little oil to prepare a traditional marinade. Coat your chosen ingredients thoroughly and marinate for at least 2–4 hours, or overnight for maximum flavour. Grill, roast, barbecue, or bake until fully cooked. The spice blend can also be added directly to curries, sauces, and vegetable dishes for extra depth of flavour.

Bring the authentic taste of India's famous tandoori cuisine into your kitchen with TRS Tandoori Masala. Its perfectly balanced blend of premium spices delivers bold flavour, irresistible aroma, and delicious results, making it an essential ingredient for both everyday meals and special occasions.