Ching’s Veg Hakka Noodels 140g

Ching’s Veg Hakka Noodles bring the delicious taste of Indo-Chinese street food straight to your kitchen. These noodles are perfect for preparing spicy, flavorful and restaurant-style vegetable hakka noodles at home.

With the right balance of noodles and seasoning, Ching’s Veg Hakka Noodles are quick and easy to prepare. Simply cook the noodles, stir-fry with fresh vegetables such as cabbage, carrot, capsicum and spring onion, and add the seasoning for a tasty meal full of bold flavours.

They are ideal as a quick lunch, evening snack, side dish or light dinner. You can enjoy them on their own or serve them with popular Indo-Chinese dishes such as Manchurian, chilli paneer, fried rice or spring rolls.

Add a tasty Indo-Chinese twist to your meals with Ching’s Veg Hakka Noodles – perfect for quick cooking, family meals and street-style flavour at home.