Brown Chickpeas

TRS Brown Chickpeas are a high-quality pantry ingredient, perfect for preparing authentic Indian and Asian dishes. Also known as kala chana or black chickpeas, they have a firm texture, earthy flavour and are widely used in traditional home cooking.

These brown chickpeas are ideal for making delicious recipes such as kala chana curry, chana masala, chana chaat, sundal and spicy chickpea snacks. After soaking and cooking, they become tender while still keeping a pleasant bite, making them perfect for both dry and gravy-based dishes.

TRS Brown Chickpeas are also a great source of plant-based protein and fibre, making them a nutritious choice for vegetarian and vegan meals. They pair well with onions, tomatoes, garlic, ginger, cumin, coriander, garam masala and fresh herbs.

Add TRS Brown Chickpeas to your kitchen for wholesome meals, traditional recipes and rich Indian flavour – perfect for curries, snacks, salads and everyday cooking.